If you grew up eating Old-Fashioned Salmon Patties, then you know exactly how comforting, nostalgic, and downright delicious ...

Cooking fish can be a finicky affair. It’s a versatile protein that works just as well in a taco as it does on top of a salad, but it’s also quite delicate. Getting the perfect cook on a salmon fillet ...

At their most basic, salmon patties can prove the perfect pantry food. Just some canned salmon, a handful of crushed saltines, an egg and some dried herbs, and it's a very easy, convenient, quick and ...

These flavorful dill Salmon Cakes or salmon patties are a great option for a light meal or brunch. We love serving them with ...

In a large bowl, combine scallions, egg, salmon, panko, mayonnaise, mustard, dill, and lemon juice; season with salt and pepper and mix until well incorporated. Form into 5 patties. In a large skillet ...

Ina Garten’s Salmon Cakes are a great alternative to her other Barefoot Contessa seafood recipes such as Lobster Mac and Cheese. What makes them even better is that the Food Network star has a simple ...

FARGO — Salmon is a mainstay in our weekly menu plans. This beautiful fish is not only rich in omega-3 fatty acids, but also an excellent source of protein and B vitamins and a host of other vitamins ...

Crispy on the outside and tender in the middle, these old-school tuna patties are a budget-friendly classic that still taste just as good as you remember.

Shelley Lee from Baltimore was looking for a good recipe for making salmon cakes using canned salmon. Cindy Terrell from Santa Rosa, Calif., sent in a recipe from the Food Network Magazine for salmon ...