Is there anything tastier than crispy, golden potatoes? This foolproof French cooking method will guarantee restaurant-worthy ...

FARGO - This year's drought conditions may result in potatoes becoming a source of feed for cattle. Dry weather before and during the 2012 growing season led to poor forage yields and high hay and ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

Plucked from the dirt, most Michigan potatoes are sliced, peeled, fried, salted and turned into chips. As the eighth largest producer of potatoes in the country, Michigan plays a “critically important ...