The fame of Indian cuisine on the global platform of gastronomy needs no separate introduction. What makes the country's food culture stand out in the lot are the rich and diversified regional ...
Mumbai: Today, we worship an avatar of Durga who is believed to be the destroyer of all evil entities. “Kaalratri” is the most dangerous form of the goddess and as per mythology her mere appearance ...
If Patishapta is Bengal's delicate snack, Rosogolla is Bengal's iconic sweet. Kolkata's Rosogolla specifically uses nolen gur ...
The most well-known meals in Bengali cuisine are kosha mangsho, ilish paturi, Calcutta biryani, and macher jhol. In terms of vegetarian treats, this region offers meals such as aloo posto, sukhto, and ...
Full-time writer, part-time cribber. Sucker for good pictures. My motto in life is to finish eating all the seafood in the world.
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