Learn the history of Chantilly cream and how to make this lightly sweetened, vanilla-infused French whipped cream that brings near-effortless elegance to dessert.

Known for its airy texture and slightly sweet, vanilla-infused flavor, this French Chantilly cream will add a delightful rich and creamy element to all your favorite desserts! Whether you're making a ...

Jeff Mauro shared the recipe from "Come On Over." Celebrity chef and Food Network personality Jeff Mauro harkened back to a phrase from his childhood for the title of his new cookbook. "Come On Over: ...

Preheat oven to 325 degrees and set a rack to the middle position. Grease a 9-by-13-inch baking pan and line with parchment paper. In a medium bowl, whisk the flour, cornmeal, sugar, baking powder, ...

· Scald ½ cup cream for the mouse and pour it over the chocolate. Stir together to make a ganache. · Whip egg yolks with powdered sugar on the mixer until ribbon stage and fold into chocolate ganache.

Turns out your sheet pan can do way more than roast dinner. These dessert recipes let you bake a ton of treats with barely ...

Oscar Wilde once wrote, “the only immortality I desire is to invent a new sauce.” It was a characteristically pithy statement that could very easily have been uttered by Antonin Careme as well. But as ...

Thanksgiving is almost here, and that means it’s time to start planning your holiday recipes! Mashed potatoes are a classic when it comes to Thanksgiving dinner, but you don’t have to make the same ...

The Berry Chantilly Cake from Whole Foods has been around for nearly 20 years, but it’s recently reached viral status on social media. “I’ve always been able in a big city just to be able to walk in ...