Spicy noodle stir-fry with salt and pepper tofu: More one-pot brilliance is to be found in Nisha Vora’s vegetable-laden noodle stir-fry, which is packed with slabs of crispy tofu and coated in a winy, ...

To warm up on cold days, have a bowl of our chickpea chili stew. With chili peppers and a dash of curry powder, it\'ll turn ...

Our highest rated dinner recipes are in. See which plant-based meals on PBN were your favorites in 2025 with this list ...

New York Times columnist Alison Roman’s super-flavorful, creamy stew (otherwise known as #thestew) went viral for a reason. I used lacinato kale for the greens and, despite her warnings, one can of ...

Getting your Trinity Audio player ready... For many, the words “pasta e fagioli” conjure the image of a particular dish with a tomato-laden broth, but pasta and beans don’t stop at that. The duo is ...

Aundra Lafayette aka “The Soup Lady” made Chickpea Stew. “The Soup Lady” can be found at the Richland Park Farmers Market every Saturday from 9am-12:30pm until the end of December, and from January to ...

For many, the words “pasta e fagioli” conjure the image of a particular dish with a tomato-laden broth, but pasta and beans don’t stop at that. The duo is the foundation of a multitude of wonderful ...

For many, the words "pasta e fagioli" conjure the image of a particular dish with a tomato-laden broth, but pasta and beans don't stop at that. The duo is the foundation of a multitude of wonderful ...

Your support goes further this holiday season. When you buy an annual membership or give a one-time contribution, we’ll give a membership to someone who can’t afford access. It’s a simple way for you ...

Lablabi, a traditional Tunisian chickpea soup with cumin and harissa, delivers big flavors and textures in every bowl. By Melissa Clark Do you have a desert island bean? Joe Yonan does, and it’s the ...