Cleaning prawns may seem like a boring task, but it's very simple once you learn the right technique. Knowing how to peel and remove the intestines (remove the black thread) is essential for leaving ...
Remove the head of the prawn. If serving tail-on prawns, grab the shell near the legs of the prawn and pull it outwards and around the prawn. If serving tail-off prawns, remove the head and squeeze ...
This article explains in detail how to fry prawns step by step, from cleaning and seasoning to frying and serving.
Before you even begin cooking, it’s crucial to select fresh and good-quality prawns. Whether buying from a fish market or a supermarket, look for prawns with a firm texture, intact shells, and a mild ...
Cooking Tips: Below we have curated a list of mistakes to avoid while cooking prawns. Read on to find out. Read Time: 3 min Prawns enjoy a huge fan following among seafood lovers. Whether it's the ...
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