Dim sum at its best is a total-immersion experience — the quest for a number, the long wait in the restaurant lobby and then the explosion into the dining room itself, likely to be the largest ...

You may be missing the rituals of dim sum more than ever during the coronavirus pandemic. Not just the steamy silver carts, already endangered in favor of picture menus and touch pads, but the raucous ...

To be a truly fine dim sum house, you must proffer a cacophony of carts and surprises at every turn. I want the crunch of deep-fried stuffed crab claws that I can pick up and chew like chicken wings.

I have eaten dim sum with my bare hands while sitting on a San Francisco sidewalk. I have grabbed steaming plates of chicken feet, flaky-creamy egg tarts and crisp-fried taro balls off clattering ...

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Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. The dim sum service at Lure Fishbar — which was discontinued a while ago ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. On the oft-overlooked food ...

One of the San Gabriel Valley’s best dim sum spots seriously impresses with their unique spin on the humble radish cake. Over the years, eating dim sum became a weekend ritual with family, and ...

Yummy House, the iconic restaurant chain out of Tampa specializing in Hong Kong and Cantonese-style fare, is bringing a new concept to Dr. Phillips. YH Seafood Club will move into the old O’Charley’s ...

Authentic dim sum and South Florida usually aren’t used in the same sentence, but there’s a Chinese restaurant in Sunrise serving classic Cantonese dishes that even Miami residents proclaim is worth ...