A rich Dark and Semisweet Chocolate Bread Pudding with White and Dark Chocolate Ganache and Chocolate Almond Bark. Chocolate sauce, for serving [recipe below] White chocolate sauce, for serving ...
Set a double boiler or a metal bowl placed over a saucepan over medium-low heat. Add water to bottom part of double boiler to reach just below top part without touching, and bring to a gentle simmer.
The late, great Richard Sax was founding director of Food & Wine's test kitchen and author of many cookbooks, including his final and most beloved, 1994's award-winning Classic Home Desserts: A ...
This article is part of the Basically Guide to Better Baking, a 10-week, 10-recipe series designed to help you become a cooler, smarter, more confident baker. My mom—who is, for the record, an ...
Tinky Weisblat joins us with a demonstration on how to use a double boiler to melt chocolate. Then she shows us how to use that chocolate to make some decadent dipped strawberries! Wash your berries ...
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