Kyle Zajac is a server at an upscale steakhouse who recently went viral for sharing how lucrative his job can be: "Guys, this is why you need to get into fine dining serving. Tonight I am only getting ...

Eating out has never been more expensive. But that’s always and will ever be the case. As with everything else––cars, homes, cell phones, Milky Way Bars––prices never go down. But there may be a point ...

In late September a light-purple square of an Instagram post caught the attention of fans of fine dining all over the world: Chefs Daniel Patterson and Keith Corbin said they would open a new ...

Can I send a dish back just because I didn't like it? How do we split the check without causing a fight in the group chat? In Code of Conduct, our restaurant etiquette column, we explore the do’s and ...