You just popped by the farmers' market and bought a lot of fresh green beans —or maybe you grew too many yourself. But you ...

Green beans are a season-spanning vegetable that can be enjoyed year-round. They’re just as delicious tossed into a lemony pasta salad as they are in a classic green bean casserole. Freshly harvested, ...

When it's time to cook your frozen vegetables, you don't want to end up with a bland, mushy mess. Here's what you can do to ...

With yo freeze your own green beans, you control the freshness, cleanliness, and processing. Here's how to freeze fresh green beans properly. Green beans are finally in season, which means now is the ...

Fact checked by Nick Blackmer Fresh green beans offer slightly more vitamin C, potassium, and fiber with very little sodium, making them the nutritionally stronger option.Canned green beans are still ...