I’ve been a big fan of outdoor griddles for a handful of years now—really, I’ve been on the griddle bandwagon since the surge in Blackstone popularity several summers ago. And it isn't hard to see why ...

Where electric griddles once had limited functionality, were hard to clean, and didn’t hold their temperature terribly well, now you can do everything from making one tiny, perfectly shaped pancake to ...

There is a lot to love about induction cooktops — they heat up and cool down faster than electric coils, they're energy-efficient, and they're easy to clean. But since induction cooktops rely on a ...