Instructions: Heat grill to medium high heat and set up indirect grilling method (coals set aside to one side of grill). Season the quail with salt and pepper and set aside. Mix together marinade of ...

In the latest installment of my Taste column, I shared my simple recipe for grilled quail, which you may have eaten in a restaurant but never considered making at home. Big mistake! I grill quail year ...

Chef Tsai is a James Beard & Emmy Award-winning chef, philanthropist, TV personality, and entrepreneur. He is the creator of award-winning restaurants, author of five cookbooks, and current ...

These incredibly simple quail are also delicious glazed with honey. To get the best level of spiciness, use a mixture of mild and fiery chile powders, such as ancho and chipotle, or you can use sweet ...

Bo Bech wants people to be less afraid of food. "It would solve a lot of issues," he laughs. He doesn't mean issues in a restaurant-like Geist, the chef's Copenhagen flagship-but at home, with only ...

JOSEPH LENN would say that this recipe for grilled quail wrapped in pancetta, served alongside a tomato-pesto salad with warm croutons, belongs as much to his grandmother, Juanita Evans, as it does to ...

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Burgers, brats and boneless chicken breasts are among the first foods tackled by home cooks getting acquainted with their backyard grills. But as they become more confident, grillers find themselves ...

In this video, we explore the tantalizing flavors of Piri Piri Quail, perfectly grilled on a Weber Q 220. You'll learn step-by-step how to marinate the quail in a zesty Piri Piri sauce and achieve ...