Make the cookie dough. In a large bowl, use a hand mixer to beat an egg, then blend in brown sugar and melted butter. In a separate bowl, sift all-purpose flour, baking powder, and salt. Mix the dry ...

If you’ve ever gazed up at the pine tree in your yard and wondered if you could harvest some fresh pine nuts from those cones, the answer is yes -- and good luck. Pine nuts, also known by their ...

Finding a stash of cookie dough in the refrigerator (OK, even if you put it there yourself) is like discovering a spa gift certificate in your Christmas stocking: It promises near-instant ...

The 'Bake Smart' cookbook author uses ground walnuts and buckwheat flour for this twist on a classic Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

There are all kinds of cookies you can buy at the local grocery store. However, for whatever reason, there are a handful of classic, homemade cookies that you simply won't see.

PHILADELPHIA (WPVI) -- When Chef Soufiane Boutliliss opened Sofi Corner Cafe last August, there was one thing he knew had to be on the menu: his grandmother Rhimo's melouza cookies. The cookies are a ...