Bacon, Basil (in place of lettuce), and Tomato form this blt Deviled Egg. This appetizer may be simple, but it packs a punch.

With everything else you're making for your Easter lunch (or weekend picnics, potlucks, or other get-togethers), you can give yourself a helping hand by making deviled eggs in advance—at least several ...

Multiple Reddit users agree that adding a splash of apple cider vinegar is another easy way to increase the flavor profile.

Deviled eggs are a simple yet charming snack or appetizer that only take a few ingredients to make. After you boil your eggs, separate the eggs from the yolks and use the yolks to make your filling.

What if you want the delicious taste of deviled eggs, but you're short on time, or just whipping up a midday bite? The secret ...

Her secret to deviled eggs known far and wide. She credits a big spoonful of Durkee Famous Sauce to making her signature deviled eggs the most delicious in the South.

Picking out the perfect spooky dish to bring to a Halloween party is just as difficult as picking out your costume. Luckily, ABC's The Chew has a hauntingly good deviled eggs recipe that'll be a scary ...

NASHVILLE, Tenn. (WTVF) — Chef Meleana Hayes at Gaylord Opryland shows us a few different ways to make a classic side dish, deviled eggs. Watch this Let Me Help segment in the video player above. For ...

Egg Shop executive chef Nick Korbee shared how to make deviled eggs three ways. These aren’t your Easter bunny’s typical eggs. Nick Korbee, executive chef and partner of the New York City eatery Egg ...

Boil the eggs up to 48 hours in advance. Peel, cut in half, and remove yolks. Place egg whites on tray, cover with plastic wrap, and store in fridge. Make yolk mixture according to recipe. Fill a ...