Soft, golden, and beautifully braided, this easy sourdough challah bread recipe combines the rich tradition of sweet challah with the depth of slow-fermented sourdough. Made without commercial yeast, ...

The breathtaking Seven Heaven Challah brings a diversity of Jewish experiences and palates to your festive Shavuot table. A lesser-known Sephardi custom, it mixes together the celebration of the wheat ...

This classic hugely versatile dough recipe from Claire Saffitz is rich, lightly sweet and ready to be shared. By Claire Saffitz If you don’t have the patience for breadmaking (or for baking at all), ...

In my decades as a congregational rabbi, I always knew it was time to order our challot for the season the moment I started drafting my five High Holiday sermons. I knew that there would be no time to ...

Baking and eating challah bread, which is typically round or braided and comes in loafs or rolls, is an important part of the Jewish tradition. Since biblical times, Jews have enjoyed it at their ...

Getting your Trinity Audio player ready... The desire to bake a beautiful challah bread became tangible the moment the instructor plopped a mass of dough on the table. From there, 31-year-old ...