ST. PETERSBURG, Fla. — Food, glorious food. According to the University of Michigan Center for Sustainable Systems, food accounts for 10-30% of a household's carbon footprint. To break it down even ...

In November, after months of finishing complicated paperwork, developing infrastructure, and building relationships, the pieces were finally in place for Emma Jagoz to start fulfilling a new contract ...

Dave Dinesen is the CEO of CubicFarms, a local-chain agtech company specializing in automated, commercial-scale indoor farming technology. New York, Toronto, Los Angeles, London — all major cities ...

At Wednesday’s roundtable discussion with U.S. Rep. Rob Bresnahan, center, are Jennifer Warabak, executive director of Weinberg Northeast Regional Food Bank, at left, and Logan Brace of Brace’s ...

A new year is when many people pledge to improve their diets – whether to better their own health or the planet’s. One aspect of our diets where we can generally give ourselves a break is how far our ...

In October 2017, the Tubbs Fire in Northern California burned more than 36,000 acres and a large part of suburban Santa Rosa, forcing around 100,000 people to evacuate their homes. Grocery stores, ...

Many of us are familiar with grocery co-ops without truly understanding what they do — or how large of an impact they have on local food systems and the greater community. Buying from farmers is the ...