This gorgeous four-layer confection is slathered in creamy frosting and festooned with sugared roses. The cakes can be baked a day before needed, and iced several hours ahead then kept in a cool, dry ...
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This cake sings with fresh flavours. The courgette keeps the sponge layers wonderfully soft as they ooze with the refreshingly light lime cream and sharp raspberry jam. I love to finish it with edible ...
Add articles to your saved list and come back to them any time. This recipe appears in a collection.See all 12 stories. A friend asked for my chocolate cake recipe recently to make her son’s birthday ...
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