To prepare the baked sea bream start with cleaning the sea bream: use scissors to cut the fins (1), then descale it under ...

To prepare Mediterranean-style sea bream, start by cleaning the fish: take each sea bream, cut off the fins with scissors and proceed to descale it with a descaling tool or the blade of a knife, ...

Workers are busy making roasted red sea bream in central Japan's Mie Prefecture. Sea bream are a symbol of good fortune in Japan. People offer them as year-end gifts and they're eaten during the New ...