Once a coastal rarity, seaweed is now a skincare sensation, lauded for its hydrating, detoxifying, and antioxidant properties. Packed with minerals and vitamins, it combats dryness and pollution.

Powder from green seaweed may offer the growing noodle market a new avenue for formulation, according to a new study from Taiwan. Researchers from the National Penghu University report that an ...

"BCC Research Study Projects 3.6% CAGR, with Market Growth from $17.5 Billion in 2024 to $20.9 Billion by 2029, Driven by Rising Demand for Natural Ingredients Across Food, Agriculture, and Cosmetics" ...

Ingested or applied to skin, it seems seaweed might be the key to keeping angry winter skin happy. Madeleine Spencer looks into it... The Standard's journalism is supported by our readers. When you ...

Seaweed has long been a staple of many cultures, but the Western diet seems to have forgotten it. Is it a healthy ingredient we should be embracing? Have you ever wondered why your homemade ice cream ...

Joanna is an environmental protection specialist, science writer, and clean beauty writer. Her focuses are floodplain management, coastal resilience, environmental justice, nature-based solutions, and ...

Seaweed is a general term that describes algae and marine plants that grow along rocky shorelines around the world. There are many types, including red (Rhodophyta), green (Chlorophyta), blue-green, ...

Seaweed, a common ingredient in some Asian cuisine, is now widely available in the United States as a snack, meal ingredient, and dietary supplement. And for good reason. Eating seaweed is a ...

While the news often mentions the terrible things in the sea, such as gyres of plastic and other trash, the oceans also hold an extremely valuable resource: seaweed. This renewable and easily ...