These dark chocolate raspberry bars feature a buttery shortbread crust, a smooth chocolate filling made with condensed milk, ...

These pecan pie bars have all the flavors of pecan pie but can be made in a snap. The base is a delicious shortbread cookie crust. Then there is a gooey and sweet topping filled with chopped pecans.

If you love shortbread like we do, it might be time to think about taking your treats to the next level. By that, we mean using a new take on the traditional shortbread molds used in Scotland, the ...

No one has ever said, “I think we have enough cookie varieties, let’s stop.” Even with a cookie as simple as the buttery shortbread; yes, it’s excellent in its purest form, but I won’t be mad if you ...

Today in AndyTalk, Chef Andy Broder shares his secret to perfect pie crust. I grew up thinking that pies were exotic and seemingly foreign — a mysterious food created in the kitchens of gentiles (I ...

Drummond demonstrated how to make her white chocolate raspberry cheesecake on an episode of The Pioneer Woman. “It’s super delicious,” she said. “It’s pretty as a picture and best of all, it is ...