Making Apple Stack Cake has been a holiday tradition for my family and for many other mountain people for generations, and is culturally recognized as an Appalachian heritage. It has a long history ...

A traditional Appalachian treat that arrived by way of Germany, recipes for stack cakes — a tower of thin biscuit-like dough layered with fruit filling — are hard to find in modern cookbooks. You ...

This image presents two visually striking layer cakes with contrasting styles and textures. On the left, a creamy cake is decorated with stacked cookies, chocolate drizzle, and scattered chocolate ...

Donuts are a popular dessert for special occasions whether you're feeding kids or adults. While ordering artisanal donuts for your next event is convenient, building a cake with a stack of donuts will ...

Now that Thanksgiving has passed, it's time to set aside any caloric anxiety, don the stretchy pants, and begin planning for the Christmas meal. Here's a hint. Apple Stack Cake should be on the menu.

At Stack’d Cake Studio, the customer directs how they want their cake built, much as they would a sub at a sandwich shop. But instead of provolone or Swiss on rye or wheat, they have a menu of sweet ...

Fred Sauceman’s wife, Jill, is the only grandchild in her family who makes her late grandmother’s dried apple stack cake. The recipe for the cake is well over 100 years old. The cake calls for no ...