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How to make cinnamon swirl bundt cake

A soft, buttery cake with a rich cinnamon swirl inside, topped with a sweet glaze. Main ingredients: flour, sugar, butter, ...
Preheat oven to 350 F. In a large bowl, mix the flour, baking powder, salt and coffee. In a stand mixer, beat the eggs, sugar and margarine. Alternate mixing in the dry ingredients and the cold water.