Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 ...

Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf ...

SaveHealth reports on managing type 2 diabetes through medications, lifestyle changes, and support, highlighting various ...

You can be misdiagnosed with type 2 diabetes instead of another type of the condition, because some symptoms may be similar, ...

Researchers have conducted the most comprehensive analysis to date linking plasma proteins to genetic variation in ...

Adults with type 2 diabetes and cancer who used a GLP-1 had a lower risk for death and hospitalization compared with adults ...

Type 2 diabetes can’t turn into type 1 diabetes. They’re separate conditions with distinct causes. Type 1 diabetes tends to develop in early childhood while type 2 diabetes can take years to develop.

Natural daylight exposure during office hours improves glucose control and boosts fat oxidation in individuals with type 2 ...

Type 1 diabetes and type 2 diabetes are not the same disease. Learn about the differences between the two and how each affects the body. Type 1 and type 2 diabetes are both defined by high blood sugar ...

What is type 2 diabetes? The most common type of diabetes, type 2 diabetes is diagnosed when your blood sugar (also called blood glucose) is persistently elevated above the normal range over a long ...

Stephanie Yi, 29, had a body most women would kill for. She never had to work hard to maintain her long-limbed, flat-bellied frame—weekend hikes near her northern California home and lots of spinach ...

Foods that rely heavily on preservatives may be doing more than extending shelf life. In a large study spanning more than a ...