Sometimes wheat gets a bad rap. Thanks to the popularity of pseudocereals like quinoa or spelt, the classic grain has been ...

From scientists to food bloggers to ordinary women, everyone is suddenly buzzing about… wheat germ. Why? The health benefits of the nutrient-rich inner core of the wheat kernel are impressive. Packed ...

Keeping the oil production of our skin and hair balanced is one of the main ways to combat skin common skin conditions like acne, wrinkles, and dry skin. For some of us, this isn't always easy.

Q: I bought some wheat germ for a recipe that called for it. Can I use it raw or should I toast it before adding to the recipe? A: Wheat germ is the small kernel in each grain of wheat that would have ...

Discover seven foods with more vitamin E than almonds, including plant oils and sunflower seeds, plus tips on how to add them ...

Ordinarily, mice sniff out individual wheat seeds either before or during the germination process. Once that process is complete and the plants have sprouted, the creatures largely lose interest. Many ...

One of the hallmarks of evolution is the oxidative phosphorylation metabolic system. Not only does it produce energy in the form of ATP, but it also functions as a critical survival switch. Some ...

Q: I have been taking flax and my husband has been taking wheat germ. After reading your recent column on flax, we have each started taking both of these every day. Are we doubling up on like products ...

DURING our investigations on the nutritional aspects of human sprue designed to find an experimental animal which might help in our basic understanding of this disease, we noted reports by Creek 1 ...