The Spanish restaurant, the first solo project from former Frasca chefs Eduardo Valle Lobo and Kelly Jeun, is slated to open ...

Winter isn’t necessarily the best time for wildlife watching in the Eugene area — what with the potential for rain, snow, fog ...

Crawfish and clams may come from different waters, but they cook up beautifully together in this Yankee-style seafood boil.

As the title implies, this recipe is for FAKE clams Oreganta! This untraditional recipe swaps out the clam shell and swaps in ...