Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 ...

Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which ...

Research from France suggests that common food preservatives, found in many packaged and processed foods, may be linked to an ...

New studies suggest higher intake of food preservatives may raise the risk of cancer and type 2 diabetes, prompting calls to ...

French studies in Nature Communications and The BMJ link higher preservative intake to increased risks of type 2 diabetes and ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

A new study links common food preservatives to cancer and type 2 diabetes. Trump pulls US from 31 bodies in UN, already in ...

Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf ...

Common food preservatives such as nitrites and sorbates may be linked to a slightly higher risk of certain cancers or type 2 ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

The preservatives that keep processed foods fresh may also be quietly increasing the risk of type 2 diabetes.

Doctors warn that rising screen time, poor diet and sleep disruption are fuelling type 2 diabetes in children, even before ...