From cod and catfish to shrimp and hushpuppies, these seafood chains serve huge fried fish platters diners rave about.

If you ask most English people about fish and chips, they'll proudly claim they invented it — but they would be wrong. The practice of frying fish coated in flour first appeared in the 13th century, ...

Locals across California keep pointing visitors toward this fish and chips spot, where consistency, care, and well-executed ...

As we're entering the final few weeks of winter, it's time for fried fish season. Christians are celebrating Lent, the 40-day period following Ash Wednesday, when they are supposed to give up certain ...

For most tourists, a visit to the British Isles isn’t complete without a meal of fried fish and fried potatoes, likely eaten off faux newsprint and — if you do it the traditional way — drizzled with ...