Non-alcoholic cocktails, or mocktails as they're also known, are one of the best alternatives to alcohol if you're drinking ...

Sabudana, or tapioca pearls, is one of the most tried ingredients due to its flexibility. Sabudana vadas are loaded with ...

Makar Sankranti, Uttarayan, Pongal, Khichdi, Lohri, there are many names of this festival, but the soul is the same- ...

Evening chai during winter months are incomplete without some deep-fried munching. Dipping a crunchy pakora in chutney and ...

Indian Drinks & Cocktails You Need To Try at Least Once When you're travelling through India, the two things you'll ...

Certain herbal teas can lower blood sugar levels after eating. Teas to lower blood sugar include green tea, black tea, and hibiscus tea.

Reduced physical activity, heavier foods, irregular meal timings, and lower water intake all contribute to sluggish digestion ...

Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

This royal blend of spices and saffron makes Rajwadi chai a truly indulgent experience, perfect for those moments when you ...

Jaggery apple pie is a winter dessert made with apples, jaggery, and ginger, offering natural sweetness, fibre, and familiar flavours for family meals. Winter desserts often lean toward recipes that ...

Whether it's added to food or drinks, ginger can help ease nausea and vomiting. It also may reduce pain and inflammation.

Ginger can be added to drinks, smoothies, and soups to enhance the gut-friendly benefits. Experts also recommend pairing ...