1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet and a large deep skillet.

From quirky settings to standout dishes, these Pennsylvania eateries deliver bucket-list meals you won’t soon forget.

Chopped or grated onion has always been a given, but the real trick is adding a second vegetable, finely grated or minced. It adds moisture, nutrition, and a subtle flavor that lets the meat shine.

This scrumptious concoction features eggplant, cauliflower, zucchini, red bell pepper and onions mixed with pasta.

Salad greens are a good start for a fiber-rich meal, but you'll still need an additional boost from the toppings. Increase the fiber in your salad by adding nuts and seeds, legumes, fresh fruit, ...

Gluten-Free Dinner Recipes With Rice provide a fantastic foundation for wholesome meals that everyone can enjoy without ...

Steamed fish makes for a light and bright dinner that can be prepared in 30 minutes. Thick halibut fillets replace the whole ...