This video shows how to make Japanese chicken miso soup with a rich, layered broth and crispy chicken skin. Chicken thighs are rendered to build flavor, then simmered with burdock root, daikon, carrot ...

Looking for a simple sheetpan dinner to make? In this video, Natalie shows you how to make this hot honey crispy chicken ...

There’s something deeply satisfying about biting into chicken that’s crispy on the outside and juicy on the inside. Whether you're whipping up dinner, meal prepping, or impressing guests, crispy ...

The key to schnitzel that stays crispy for hours lies in controlling moisture, frying at the right temperature, and letting ...

“This recipe is a game changer,” writes Protein Packed author Annie Lampella. To make Lampella’s double protein Southern fried chicken, you’ll dredge the poultry in unflavored protein powder (because ...

Samosas have a crispy outer layer and deliciously spicy filling. The recipe is designed to be simple, with clear steps to ensure your samosas turn out perfectly crispy and flavourful. In a large bowl, ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...