Don’t worry, Jamie Oliver is back and he has some foodie solutions that will give you the energy boost you need. Eat Yourself ...

From beef Wellington to lemon tart, more classic British dishes to celebrate 100 years of the Women’s Institute The new millennium saw a huge explosion of interest in South Asian cooking, as countries ...

In a large fry pan on medium heat add oil onion and bell pepper and sauté for 3 to 4 minutes, add garlic and ginger for another couple of minutes. Shrimp goes in next for 3 to 4 minutes, just long ...

We all could use a little dinner inspiration — even Ali Slagle, who dreams of dinner. In “Dinner Is Served,” she asks colleagues about one night when they somehow transformed ingredients into dinner ...

Whether you are creating a prawn curry, stir-fry, seafood pasta dish or just throwing them on the barbecue the most important thing to remember is not to overcook them. We’ve all done it and end up ...

From cozy soups to quick skillet dinners, these healthy dinner ideas help you put a feel-good meal on the table any night of ...

Terri Ciccone is Eater’s Deputy Director of Audience Development. She has helped shape social, video, and newsletter content strategy around everything Eater audiences love — food, dining, restaurant ...

RENO, Nev. (KOLO) - Reno Recipes’ chefs Jonathan Chapin and Daryl Butterfield show us how to make the fusion dish, curry ...