From Southern cafés to brunch favorites, these chain restaurants serve the best shrimp and grits plates diners rave about.

Here, shrimp cook gently and quickly in a thick, bacon-scented base. As they pinken, they give up some of their moisture, ...

Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...

Explore a Southern breakfast recipe for Shrimp and Cheese Grits, blending bacon, shrimp, cheddar, and lime for a comforting ...

In a medium pot, melt 2 tablespoons of butter over medium heat. Add the scallions and sauté for about 2 minutes. Add the half and half and water and bring to a boil. Slowly stir in the grits with a ...

When Chef Darian cooks, we listen! Today he joined Mercedes in the kitchen to make his bbq and white wine shrimp and grits. This dish will forever change how we look at and make our grits! In a tall ...

Mystic Catering is in the Studio 10 kitchen to make this Gulf Coast favorite, with rich creamy grits and fresh Gulf shrimp. If you not short on time…Soak grits in 3 Cups of warm water in pot for 1-2 ...

Top Stories from Jan. DESTIN, Fla. (WKRG) — The 7th Annual Shrimp & Grits Festival finds a new home this year at the Mattie ...

This week is Charleston Restaurant Week, where foodies from all over town will be going out to embrace the culinary ...

Discover why Blue Moon Beach Grill on North Carolina’s Outer Banks offers standout value with crave-worthy shrimp and grits, coastal flavors, and generous portions locals love.

It may be one of the quintessential Southern dishes, but there are so, so many ways to prepare shrimp and grits. Local chefs create versions that are traditional or creative, creamy or Creole, simple ...