This Spanish baked fish with potatoes is a classic oven recipe built on simple ingredients and traditional technique. The ...

What’s simpler or sunnier than a whole roasted branzino? On the table in under an hour, scattered with olives and herbs, this ...

Learn how to make crispy and flavorful fish and seafood croquettes, a classic Spanish tapa loved by seafood lovers. These easy-to-make croquettes are golden on the outside and creamy on the inside, ...

Steamed fish makes for a light and bright dinner that can be prepared in 30 minutes. Thick halibut fillets replace the whole ...

Andrés’ riff on griot marinates pork with garlic, chiles, and lime before braising and frying to produce its crisp edges and ...

Vying for the most popular dish against curried goat is this comforting stew of long-simmered, fall-off-the-bone tender ...