From cozy soups to quick skillet dinners, these healthy dinner ideas help you put a feel-good meal on the table any night of ...
This shrimp and butternut squash linguine recipe pairs quick-cooked shrimp with squash ribbons, garlic, red onion, walnuts, ...
Bayou Best Foods has announced that its plant-based shrimp is now available nationwide through Sysco, US Foods, and PFG. By partnering with the distributors chefs already rely on, we’re making it ...
After more than 100 years, shellfish from certain parts of Boston Harbor will soon be deemed safe to harvest and eat, ...
It's Only Food with Chef John Politte on MSN

Ancho shrimp pasta | It's only food w/ Chef John Politte

Ancho Shrimp Pasta Ingredients: 8 oz. Fettuccine ½ cup olive oil 2 fresh garlic cloves 1 large Ancho chili ½ pound raw or cooked shrimp ½ cup fresh shredded Parmesan 1 lime juice Salt and pepper to ...
With dry winter air plus cold and flu season in full swing, a humidifier can be essential to better skin, sleep, and overall ...
Thecha is a fiery Maharashtrian condiment. Prawns are one of the most versatile and loved seafood options, perfect for quick meals that never compromise on flavour. Whether grilled, tossed in spices ...
While often used interchangeably, shrimp and prawns are distinct decapod crustaceans with anatomical differences in their gills, body structure, and legs. Shrimp have plate-like gills and curl tightly ...
A step aside for a hand-held hors d’oeuvres, this is presented in a glass with a tequila-infused tomato base and topped with a seasoned grilled prawn. Doubles as an option for a first-course sit-down ...
The federal government has released draft new guidelines for testing imported prawns. It recommends replacing the current practice of testing containers on arrival in Australia to allow importers to ...
Wild-caught Aussie prawn catches are down heading into Christmas. Australian seafood industry struggling, says fishers. For many, Aussie Christmas and fresh seafood go hand-in-hand like Santa and his ...
A prawn appetiser recipe that will please a crowd. These ‘Poster Prawns’ from Bec Vrana Dickinson make sharing easy. The dip combines mayonnaise, Dijon mustard, cornichons, capers and dill for a ...