Cut the tomatoes in half. Place half the tomatoes in a blender with the rest of the ingredients, except for the guava purée.

Essential to this tradition featuring a brigade of small plates is taking the time to pause, slow down and enjoy one ...

No tomato paste? No problem. These smart substitutes keep sauces rich, balanced, and full of flavor without missing a beat.

Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

In a large bowl, mix the batter with the fried veggies and the salt. Smear a paniyaram pan with ghee or oil and fill the ...

If you're looking for something to stick to your ribs come wintertime, look no further than this Ina Garten classic, which ...

The Curry Lentil Soup from What’s Gaby Cooking is the total package. It has an exceptionally rich flavor and texture, thanks ...

Once softened but not browned (about 10 minutes in), grate some garlic into the veggies, let it cook for a minute or so, ...

Tomato paste is one of those ingredients that can be hard to keep stocked. When you're in a pinch, try a tomato paste ...

MILAN, Nov 20 (Reuters) - Italy's border police said on Thursday they had seized more than 42 tonnes of tomato puree falsely labelled as 'Made in Italy', which had entered the country via Bulgaria.

The cookbook author joined "GMA" on Tuesday to share the delicious dishes. Food writer, chef, and recipe developer Alison Roman has had plenty of dishes soar to viral acclaim online, and her simple ...