The pastry crust is very forgiving and comes together in just a few minutes (though it has to be chilled for an hour).

Upgrade your salads with homemade dressings that taste brighter, fresher, and more balanced. Read for tips about oils, acids, ...

New York City is a haven for food, desserts, and everything in between. For over 80 years, this Brooklyn mainstay has served ...

In pot roast, its smooth yet thick texture packs the savory beef with moisture. Large, toothy chunks of classic pot roast ...

By midday, this Ohio bakery is often out of favorites, and regulars already know exactly why it keeps happening.

Just tally up the local governments in this country. Most of their executives are diving headfirst into these wretched confidential funds, treating public money like a private swimming pool.

The chef shares one of the dishes that have made Melbourne’s Supernormal restaurant so popular ...

Hidden Italian jewels in North Carolina serve fresh pasta, wood-fired pizza, and family recipes that make every bite ...

Fig Newtons are the 3rd most popular cookie, with over 1 billion consumed each year. They have been made for over 134 years.

Looking for simple, hassle-free dessert recipes? These easy cakes, pies, fudge, donuts, and more recipes are perfect for ...

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