Giant fennel (Ferula communis) is a large, coarse plant with a pungent aroma, which grows wild in the Mediterranean region and is only occasionally grown in gardens elsewhere. Other species of the …

Sep 23, 2024 · Fennel is a vegetable with white bulbs, long stalks, and dill-like leaves. Here's how to cook it and enjoy that fresh anise flavor akin to licorice.

Nov 22, 2024 · Fennel is a vegetable native to the Mediterranean with an edible bulb, leaves, and seeds. It is nutritious, may promote heart health, and has a variety of culinary uses.

Learn more about Fennel uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Fennel.

May 8, 2025 · Fennel is a flowering perennial herb native to the southern Mediterranean that heavily features in Levantine, Greek, Italian, and other cuisines from the region. Its expansive family tree, …

Sep 13, 2021 · Fennel is a layered, bulbous vegetable that originated in the Mediterranean and has been used for centuries. In Italian fennel is finocchio, which sounds like Pinocchio and makes us …

Dec 4, 2025 · fennel, (Foeniculum vulgare), perennial herb of the carrot family (Apiaceae) grown for its edible shoots, leaves, and seeds. Native to southern Europe and Anatolia, fennel is cultivated in …

Jan 17, 2024 · Fennel is low in calories but rich in nutrients linked to many health benefits. The main fennel bulb is a plant-based source of potassium, sodium, phosphorus, and calcium. It is also high in...

Dec 7, 2025 · Fennel is a versatile vegetable with a unique anise flavor that can enhance both raw and cooked dishes. You can use all parts of the fennel plant, from the bulb to the fronds, in different recipes.

Sep 23, 2025 · Fennel: side effects, dosage, interactions, FAQs, reviews. Used for: bronchitis, cough, gas, herbal supplementation, nasal congestion, sinus symptoms