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  1. How Long to Cook Every Type of Ham - Martha Stewart

    Nov 20, 2025 · Learn how long to cook ham, whether you want to cook a pre-cooked ham or an uncooked, cured ham, bone-in or boneless. Our handy tables give you oven temperatures and …

  2. Ham Cooking Time Calculator - How Long to Cook Ham - Inch ...

    Calculate how long it will take to cook a ham using our easy calculator. Plus, learn the safe internal temperatures when cooking ham.

  3. How Long to Cook a Ham Per Pound - Country Living

    Nov 24, 2025 · If you have a whole bone-in ham between 10 and 14 pounds, cook it at 325°F for 18 to 20 minutes per pound. If you have half of a bone-in ham between 5 and 7 pounds, cook …

  4. How Long to Cook a Ham - Allrecipes

    Nov 1, 2023 · Learn how long to cook a ham in the oven, per pound. You'll find the cooking times and temperatures for bone-in ham, boneless ham, pre-cooked ham, uncooked ham, smoked …

  5. How Long to Cook a Ham: Temperature, Weight, Time - Parade

    Dec 24, 2025 · Here's how long to cook a ham, whether fresh or canned, along with temperature when it's done, weight and time.

  6. How to Cook Ham for a Classic Holiday Dinner

    Dec 16, 2025 · For a 5½- to 6-quart slow cooker, choose a boneless ham that's about 5 pounds, brush it with a glaze, and slow cook it, covered, for 8 to 9 hours on low-heat setting.

  7. How Long to Cook a Ham in the Oven: Your Ultimate Guide

    Jul 30, 2025 · Mastering how long to cook a ham in the oven is simple with the right approach. Fully cooked hams take 10–18 minutes per pound at 325°F, while fresh hams need 20–25 …

  8. Ham Cooking Chart Date Last Reviewed September 21, 2023

  9. How Long Should You Cook Your Holiday Ham - Southern Living

    Dec 21, 2025 · Learn ham cooking times and temperatures, plus steps to follow to perfectly cook a holiday ham. Whether bone-in or boneless, here's how long to cook a ham.

  10. How to Cook Every Type of Ham for Perfect, Juicy Results

    Apr 13, 2025 · Place the ham skin-side down in a roasting pan, and, depending on its size, cook for about an hour before turning it skin-side up and roasting for another 2 to 3 hours or until the …